Chicken Fried Rice

3 tablespoons oil
3 chicken fillets
3 cups rice
6 spring onions
Salt and soy sauce
200g mixed vegetables

.Cook rice and put rice into a refrigerator two hours
.Cut chicken into cubes, chop spring onions
.Heat oil, cook chickens 6 minutes, add a little salt
.Remove chickens from pan
.Heat oil, cook spring onions 2 minutes
.Add rice and stir them until hot
.Add mixed vegetable, cook 2 minutes
.Return chicken to pan
.Add a little soy sauce and stir again
.Serve